Air purification for the production of foods is subject to the most stringent requirements. Our filters are used worldwide in the manufacturing and processing of foods. This is because only perfectly harmonized filter systems guarantee seamless air control and thereby ensure compliance with the high quality standards that apply in the food industry.
Vital filters deliver all necessary advantages for use in the highly sensitive food production environment:
- Health and safety requirements according to DIN EN 1935/2004. This regulation specifies the quality of materials and machinery intended to come into contact with food products.
- Directive 2002/72 EC specifying the quality of plastic materials and machinery used in the manufacturing process of food products.
- Regulation of the European Commission (EU) No 10/2011 specifying plastic materials and machinery that come into contact with food products in their manuafacturing process.
- ISO 846 evaluation of fungi and bacteria effect on polymeric materials.
- VDI 6022 hygienic monitoring of air handling units and HVAC equipment.